Appetizer
Crabmeat Stuffed Jumbo Mushrooms
14
3 jumbo mushrooms stuffed with gulf shore crabmeat and served with lemon butter sauce
Artichoke Fritters
13
8 Artichoke hearts, lightly breaded & seasoned served over bearnaise sauce
Entrees
All our entree specials are served with Soup or Salad, side of vegetables and choice of potato.
Tomahawk Steak
99
34-36oz USDA Tomahawk Ribeye full flavor, grilled and served with bacon-wrapped grilled asparagus. Large enough to share!
Beef Wellington
38
USDA Prime Filet Mignon topped with a house made liver Pate wrapped in a puff pastry served with bordelaise sauce
Palm Court Stuffed Chicken
26
Stuffed chicken breast with sautéed spinach, Fontinella cheese & roasted tomatoes, topped with fresh goat cheese & balsamic glaze
Salmon Vesuvio
31
Atlantic Salmon Vesuvio style with green peas, served with Vesuvio potatoes
Porterhouse Steak
45
24oz both NY & Filet Mignon Bone-in Charbroiled
Dessert
4-Layer Carrot Cake
15
Four layers of moist cake flavored with shredded carrot and spices & topped with a tangy cream cheese frosting
ADD a scoop of french vanilla bean ice cream 3
4-Layer Colosal Fudge Chocolate Cake
15
Four layers of moist chocolate cake & chocolate mousse, topped with a rich hot fudge, sure to please your chocolate craving.
